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Is Cracking Your Knuckles Bad?

Is Cracking Your Knuckles Bad?
Is Cracking Your Knuckles Bad?

And just what is that cracking sound, anyway?

From fingers and toes to necks and knees, everyone knows a “cracker.” And most habitual joint poppers have heard rumors their habit may cause arthritis. But are those rumors true?

Health Benefits of Tomatoes

Health Benefits of Tomatoes
Health Benefits of Tomatoes

Tomatoes are a nutritional powerhouse that provides incredible health benefits when included in your daily eating plan. Tomatoes are rich in vitamins A, C, K, vitamin B6, potassium, folate, thiamin, magnesium, niacin, copper and phosphorus, which are all essential to maintain good health. One of the best things about tomatoes is that they are naturally low in cholesterol, saturated fat, sodium and calories. You can use tomatoes in your sandwiches, salads, sauces, smoothies and soups. Read on to discover a few reasons to eat tomatoes every day.

Healthy Reasons to Eat Strawberries

Healthy Reasons to Eat Strawberries
Healthy Reasons to Eat Strawberries

The red, heart-shaped fruits, strawberries are not only tasty, but they’re also rich in essential nutrients that offer plenty of amazing health benefits. Even though the small woodland strawberries were renowned since Roman times, the first garden strawberries were grown in France during the late eighteenth century. Strawberries are very low in cholesterol, saturated fat and sodium, though they contain a small amount of unsaturated fatty acids in the strawberry seed oil. They are also high in a great number of vitamins, including vitamins B1, B2, B3, B6, vitamin A, vitamin K, and vitamin E. You can eat strawberries fresh or use them in preserves, pies, fruit juice, smoothies, fruit salads, ice creams, chocolates, and milkshakes. Here are a few healthy reasons why you should add strawberries to your diet.

Benefits of Chia Seeds

Benefits of Chia Seeds
Benefits of Chia Seeds

There are many great benefits of chia seeds that I’m sure you didn’t know about. Although chia seeds are indigenous to Latin America, especially to Guatemala and Mexico and despite the fact that the seeds have been a staple food in the Aztec and Mayan diets for many centuries, this superfood has only recently gained popularity in the Western world. Chia seeds are high in numerous nutrients, minerals and powerful antioxidants and they can be used in cooking in many different ways. Below is the list of several wonderful benefits of chia seeds.



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